Banana Snack Cake (Dairy Free)

This recipe is quick and super easy, anyone can make it :). And even though it's dairy free the texture is still great, it's kinda like banana bread only softer.


Banana Snack Cake:

1 2/3 C Flour
1 Tsp Baking Soda
1 C Packed Brown Sugar
1/2 C Water
1 Banana (1/3 C mashed)
1/3 C Vegetable Oil
1/2 Tsp Banana Extract

In a bowl combine flour and baking soda, In a different bowl, whisk all other ingredients. then stir in dry ingredients until moistened. pour into a greased 8-in square baking dish. Bake at 350 degrees for 25-30 minutes. (mine took 25, do not overbake!!)
     

 Flour and Baking Soda

 Brown Sugar, Water, Banana, Vegetable Oil and Banana Extract

 Adding Dry Ingredients

 Stirring

 Going into the oven

 Letting it cool

After the pan cooled I cut them out and dusted the tops with powdered sugar.

These taste just like banana bread but don't take quite so long, the texture is a little bit softer than banana bread though, which is nice. :)

Give em' a try!!

Made With Love,
Danimo
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